A classic of the Genoese pastry tradition.

A soft sponge cake, a delicious zena cream and the touch of the Chef to create a unique flavor all with a Genoese character.

In each bite of Zena cake you can taste all the ingredients that blend perfectly together to create an explosion of flavors and textures. No wonder this cake is so loved and sought after by all lovers of sweets!
I recommend you taste it as soon as possible and let yourself be conquered by its unique and delicious flavor.